Hundsbichler's Natural Rennet
... for more taste in cheese
... for more yield in cheese-production
... for more satisfied customers
Liquid Rennet Paste Piccante |
Natural rennet -this will bring home the bacon |
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the liquid rennet paste not only for the production of goat-cheese |
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Back to more |
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taste in cheese! |
Österreichische Laberzeugung
Hundsbichler GmbH
Sportplatzweg 5 · A-6336 Langkampfen / Kufstein
Phone: +43 (0)5372 62256-0 · Fax: +43 (0)5372 62256-8
Internet:
e-mail:
VAT No.: ATU48906607 · Company No.: 188120y
1 User online
Hundsbichler GmbH
Sportplatzweg 5 · A-6336 Langkampfen / Kufstein
Phone: +43 (0)5372 62256-0 · Fax: +43 (0)5372 62256-8
Internet:
e-mail:
VAT No.: ATU48906607 · Company No.: 188120y
1 User online
Design, Konzeption, Text: www.reicher.at
Fotos: Bernhard Mayr; Hermann Horvath; Arnold Reicher; MEV-Verlag


Natural rennet costs more than microbial coagulants. But if you compare the costs of the natural rennet to the cheese-yield, the balance sheet may suddenly have a different look. Calculate it yourself if you please! 
